Zucchini Slice

Zucchini Slice

Baking

Serves

4

Prep Time

10 mins

Cook Time

40 mins

  • 500g zucchini coarsely grated
  • 4 eggs
  • 1/4 cup light olive oil
  • 150g shaved ham, chopped
  • 1 cup self-raising flour, sifted
  • Lemon wedges to serve, optional

1

Preheat oven to 180°C fan forced. Grease and line 18cm square (base) cake pan.

2

Place grated zucchini in a clean cloth, lightly squeeze to remove excess liquid.

3

Whisk eggs and oil together in a large bowl until well combined. Stir in zucchini, ham and cheese. Sift flour over the zucchini mixture, stir to combine. Season with salt and pepper.

4

Spoon into pan. Bake for 40 minutes or until set in the centre. Stand 5 minutes. Serve warm or at room temperature with Greek salad and lemon wedges.