House of Goodness Gourmet Dumplings Tofu & Shiitake Mushroom
House of Goodness gluten-free gourmet dumplings go from freezer to plate in less than 10 minutes. Made with farm-fresh local produce, they make an easy, delicious and nutritious weeknight meal or a wholesome snack. Pair it with your favourite dipping sauce. Pan-fry for a crispy base, or steam them with your favourite veggies.
Gluten free | Wheat free | Egg free | Dairy free | Nut free | Sesame free.
Ingredients (FODMAP Friendly):
Filtered Water, Rice Flour, Cabbage, Organic Tofu, Corn, Shiitake Mushroom, Black Fungus, Tapioca Flour, Glutinous Rice Flour, Millet Flour, Sunflower Oil, Gluten-Free Soy Sauce, Xanthan Gum, Potato Starch, Sea Salt, Pepper.
Images shown are for illustration purposes only. Actual product may vary.
Our chilled and frozen items are delivered to your door shrink-wrapped or vacuum-sealed in an insulated bag with an ice pack.